Air Fryer Candied Walnuts
Indulge in a sweet and crunchy snack with this easy-to-follow recipe for air fryer candied walnuts. Perfect for a healthy treat or topping for your favorite desserts.
Prep Time 2 minutes mins
Cook Time 8 minutes mins
Total Time 10 minutes mins
Course Appetizer, Snack
Cuisine American
Servings 1 people
Calories 683 kcal
½ cup raw walnuts 2 tablespoons unsalted butter (melted) 2 tablespoons brown sugar ½ teaspoon cinnamon powder ½ teaspoon vanilla essence pinch of salt
For 2 minutes , preheat the air fryer to 180C/356F .
Mix the melted butter and vanilla extract in a small bowl.
2 tablespoons unsalted butter, ½ teaspoon vanilla essence
Then, add the raw walnuts to the butter mixture and thoroughly combine everything.
½ cup raw walnuts
Brown sugar, cinnamon powder, and salt should be placed in another small mixing bowl. Then, mix them thoroughly.
2 tablespoons brown sugar, ½ teaspoon cinnamon powder, pinch of salt
Add the sugar mixture on top of the walnuts, and blend everything thoroughly.
Put the walnut mixture in the air fryer basket and cook for 8 minutes at 180C /356F. Toss them halfway through the cooking process.
Before serving, remove the candied walnuts from the air fryer and allow them to cool fully.
Serve and enjoy.
Calories: 683 kcal Carbohydrates: 33 g Protein: 9 g Fat: 61 g Saturated Fat: 18 g Polyunsaturated Fat: 28 g Monounsaturated Fat: 11 g Trans Fat: 1 g Cholesterol: 60 mg Sodium: 50 mg Potassium: 304 mg Fiber: 4 g Sugar: 25 g Vitamin A: 714 IU Vitamin C: 1 mg Calcium: 94 mg Iron: 2 mg
Keyword Air Fryer Candied Walnuts