Air Fryer Snap Peas
You should make air fryer snap peas. Snap peas in air fryer are a healthy and delicious vegetable snack. It takes almost no time to get ready.
Prep Time 5 minutes mins
Cook Time 10 minutes mins
Total Time 15 minutes mins
Course Appetizer, Side Dish, Snack
Cuisine American
Servings 2 people
Calories 69 kcal
- 8 ounces snap peas
- 1 teaspoon sesame oil/ olive oil
- ¼ teaspoon garlic powder
- ½ teaspoon sesame seeds (optional for seasoning)
- salt to taste
Prepare snap peas by washing them thoroughly and pat dry. Remove the strings from pulling by your fingers. Or, you can even buy stingless snap peas.
8 ounces snap peas
Take snap peas, put them in a mixing bowl, drizzle the oil, and toss. After that add the salt and garlic powder and toss them so they are coated well.
1 teaspoon sesame oil/ olive oil, ¼ teaspoon garlic powder, salt to taste
Preheat your air fryer at 180C/355F for 1-2 minutes.
Transfer the seasoned peas to the air fryer basket and spread them in a single layer.
Cook air fryer snap peas at 180C/355F for about 10 minutes. Toss the air fryer green peas halfway through the cooking process.
Snap peas in air fryer are done when the skin starts to wrinkle and when you can see little brown spots on the skin.
Remove the air fryer snap peas, sprinkle the sesame seeds, and serve hot.
½ teaspoon sesame seeds
Calories: 69kcalCarbohydrates: 9gProtein: 3gFat: 2gSaturated Fat: 0.4gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 2gSodium: 3493mgPotassium: 234mgFiber: 3gSugar: 5gVitamin A: 1233IUVitamin C: 68mgCalcium: 56mgIron: 2mg
Keyword Air Fryer Snap Peas