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air fryer chicken livers

Healthy Air Fryer Chicken Livers - TopAirFryerRecipes

Air fryer chicken livers are packed with essential nutrients that help to keep your body healthy. Chicken livers are a good source of iron and vitamin B.
Prep Time 1 hr 10 mins
Cook Time 12 mins
Course Appetizer, Side Dish, Snack
Cuisine American


  • air fryer


  • 10 oz Chicken Livers
  • ½ cup All-purpose flour
  • 2 tablespoons Cornstarch
  • 4 garlic cloves
  • 1 teaspoon mixed herbs
  • 1 salt divided tablespoon salt (divided)
  • Pepper to taste
  • Oil Spray


  • Rinse the chicken livers and dry them on a paper towel.
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  • Take garlic cloves and ½ tablespoon salt in it. Mash until it turns into a paste.
  • Season the chicken livers with garlic paste and mixed herbs. Mix them well and marinate for an hour or half in the refrigerator.
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  • Preheat your air fryer at 200C/400F for 2-3 minutes.
  • Take a bowl to add the flour, cornstarch, salt, pepper to taste. Combine until mixed well.
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  • Now transfer the marinated chicken livers into the seasoned flour one at a time. Coat the chicken livers evenly.
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  • Tap out the excess flour.
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  • Spray a thin layer of oil in the air fryer basket and gently place the coated chicken livers.
  • Spray/brush a thin layer of oil over the livers.
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  • Cook the air fryer chicken livers at 200C/400F for 12 minutes or until golden brown. Flip it halfway through the cooking process.
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  • Remove and serve with your favorite dipping sauce.
Keyword Air Fryer Chicken Livers