Turkey Meatloaf in Air Fryer
Make turkey meatloaf in air fryer in under an hour. It's so moist, packed with flavors, and delicious. Despite a long cooking time, it's worth making.
Prep Time 10 minutes mins
Cook Time 35 minutes mins
Total Time 45 minutes mins
Course Main Course
Cuisine American
Servings 2 people
Calories 600 kcal
- 1 lb ground turkey
- 1 cup bread crumbs
- 1 egg
- 2 teaspoons Italian seasoning
- 1 small to medium onion finely chopped
- 4 garlic cloves minced
- ½ cup ketchup
- 1 tablespoon yellow mustard
- salt and pepper to taste
Take a large mixing bowl to add egg and beat it and add the rest of the seasoning and mix them well.
1 cup bread crumbs, 1 egg, 2 teaspoons Italian seasoning, 1 small to medium onion, 4 garlic cloves, salt and pepper to taste
After that add the ketchup and yellow mustard mix them well.
½ cup ketchup, 1 tablespoon yellow mustard
Now add the ground turkey and mix them well until combined
1 lb ground turkey
After that give the mixture a meatloaf shape that fits your air fryer basket.
Preheat your air fryer at 180C/350F for 5-minutes.
Place the turkey meatloaf and cook at 180C/350F for 20- 25 minutes.
If you think it needs more time then you can add 10 minutes more.
Spread the topping sauce on the meatloaf when there is about 5 minutes left on your air fryer timer.
Remove the turkey meatloaf from the air fryer basket and let it rest for 8-10 minutes before serving.
Calories: 600kcalCarbohydrates: 64gProtein: 66gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 3gMonounsaturated Fat: 3gTrans Fat: 0.1gCholesterol: 207mgSodium: 2335mgPotassium: 1115mgFiber: 5gSugar: 19gVitamin A: 524IUVitamin C: 8mgCalcium: 188mgIron: 6mg
Keyword Turkey Meatloaf in Air Fryer