Discover the secret to perfectly crispy and flavorful green peas using an air fryer. Air Fryer Green Peas are air fried, delicious and healthy snack or side dish.
I’m using fresh green peas for the recipe. But if you’re using frozen green peas defrost them and dry them with a clean kitchen towel or paper towel.
1 cup green peas
Take a mixing bowl to add green peas and oil. Mix them together until the peas are well coated with oil.
1 tablespoon vegetable oil
Then add the garlic powder, paprika, salt, and pepper. Mix them thoroughly until well combined.
1 teaspoon garlic powder, ¼ teaspoon paprika, salt and pepper to taste
Preheat the air fryer to 176C/350F for 3 minutes.
Place the seasoned green peas in the air fryer basket in a single layer. Don’t overcrowd the basket because the peas will start streaming rather than frying.
Cook them at 176C/350F for 10 minutes. Toss them halfway through the cooking process for an evenly cooked result. If you’re using frozen peas cook for 5 minutes more to achieve a crispy result.
Remove them and enjoy your crispy and healthy green peas.