Air Fryer Beets
You’ll love how perfectly air fryer beets caramelizes and gives you a tender-crisp texture. This is a quick beet recipe to serve as a side dish or as a salad topping.
Prep Time 10 minutes mins
Cook Time 20 minutes mins
Total Time 30 minutes mins
Course Side Dish
Cuisine American
Servings 2 people
Calories 151 kcal
3 Beets 1 teaspoon Oil 1 teaspoon Garlic powder Salt and Pepper to taste
Wash the beets thoroughly under running water and scrum if needed. Peel and cut them into 1-inch.
3 Beets
Take a mixing bowl to add beets, oil, garlic powder, salt, and pepper. Mix it thoroughly until well combined.
1 teaspoon Oil, 1 teaspoon Garlic powder, Salt and Pepper to taste
Preheat your air fryer at 200C/400F for 3 minutes.
Place the seasoned beets into the air fryer basket in a single layer.
Cook the beets at 200C/400F for 15-20 minutes, or until fork tender. Toss the beets halfway through the cooking process for the evenly cooked result.
Serve and enjoy your air fryer beets.
Calories: 151 kcal Carbohydrates: 13 g Protein: 2 g Fat: 2 g Saturated Fat: 0.2 g Polyunsaturated Fat: 1 g Monounsaturated Fat: 1 g Trans Fat: 0.01 g Sodium: 1260 mg Potassium: 418 mg Fiber: 4 g Sugar: 8 g Vitamin A: 41 IU Vitamin C: 6 mg Calcium: 22 mg Iron: 1 mg