Preheat your air fryer at 200C/400F for 2 minutes.
Take the bread slices and cut them into 1-inch cubes.
2-3 slices of bread
Take a mixing bowl to add melted butter, garlic powder, dry parsley, and salt. Mix them together and add the bread cubes into the butter mixture. Toss the bread cubes until evenly coated.
2 tablespoon butter, 1 teaspoon dry parsley, ½ teaspoon garlic powder, salt to taste
Place the seasoned bread cubes in the air fryer basket in a single layer. Don’t overcrowd the basket.
Air fry them at 200C/400F for 4-5 minutes. Toss them halfway through the cooking process to avoid burning and to ensure all the sides of the croutons are brown.