Air Fryer Hasselback Potatoes
Homemade air fryer hasselback potatoes are a perfect side dish for your meal. They're a type of baked potato cut down interestingly giving a structure like a fan.
Equipment
- air fryer
Ingredients
- 2 medium potatoes
- 3 tablespoons unsalted butter (melted)
- 1 ½ teaspoon garlic powder
- 1 teaspoon mixed herbs
- ½ teaspoon paprika
- 2 garlic cloves (thinly sliced)
- mozzarella cheese (optional)
- salt and pepper to taste
- fresh parsley (chopped)
Instructions
- Thoroughly wash the potatoes in clean water. You can cook them with skin on or peel the skin off according to your liking.2 medium potatoes
- Now carefully cut the potatoes.
- And carefully insert the thinly sliced garlic cloves in between the potato slices.2 garlic cloves
- Take a small mixing bowl with melted butter, garlic powder, mixed herbs, salt, and pepper. Mix them until well combined.3 tablespoons unsalted butter, 1 teaspoon mixed herbs, ½ teaspoon paprika, salt and pepper to taste, 1 ½ teaspoon garlic powder
- After that take a brush to apply the mixture to the potatoes. While applying the mixture make sure that every potato slice is greased.
- Preheat your air fryer at 200C/400F for 5 minutes.
- Now carefully transfer the seasoned potatoes into the basket. Cook at 200C/400F for 20 minutes or until tender. Halfway through the cooking process open the basket and apply the remaining mixture to the potatoes.
- Remove the air fryer hasselback potatoes and sprinkle mozzarella cheese and freshly chopped parsley.mozzarella cheese, fresh parsley
- Serve and enjoy!
Nutrition
Calories: 421kcalCarbohydrates: 41gProtein: 12gFat: 24gSaturated Fat: 15gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gTrans Fat: 1gCholesterol: 69mgSodium: 1368mgPotassium: 988mgFiber: 6gSugar: 2gVitamin A: 1004IUVitamin C: 43mgCalcium: 207mgIron: 2mg
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